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Tuesday, February 21, 2012

Winemaker’s Dinner with Ron Dupreez

Make Your Reservation for this amazing night of Wine & Food:
 Tuesday, March 6 from 7-10pm at The Shed at Glenwood
Winemaker’s Dinner with Ron Dupreez.
The Shed at Glenwood
The Jordan Winery
Reception: J Vineyards Brut Sparkling NV
Deviled Quail Egg, Paddlefish Caviar
Washington State Oysters on the Half-Shell, Champagne Mignonette
Chicken Liver Pate, Green Tomatoes, House-Made Lavash
Izzy’s Flash Fried Scamorza, Roasted Poblano Pepper

1st Course: Jordan Chardonnay 2009
Poached Georgia Shrimp, Lump Crab, Avocado and Preserved Lemon over Winter Greens

2nd Course: Jordan Cabernet 2005
Wild Boar Agnolotti, Tomato Marmalade, Crispy Pancetta

3rd Course: Jordan Cabernet 2007
Beef Cheek Wellington, Parsnips, Cauliflower and Salsa Verde

4th Course: Jordan Cabernet 2003
Sweet Grass Dairy Asher Bleu Cheese, Mamie Eisenhower’s Million-Dollar Fudge, Cherry Tart Vanilla Ice Cream, Aged Balsamic

Ron Dupreez
The Shed at Glenwood is located at 475 Bill Kennedy Way, Atlanta, GA 30316. The cost of the event will be $95.00.  Please call 404-835-4363 to make your reservation. 

The Jordan family has been dedicated to elegant winemaking, culinary excellence and gracious hospitality since 1972. Jordan Vineyard & Winery lies tucked into the hills of Alexander Valley in Sonoma County, where the iconic Jordan chateau, inspired by the great estates of France, overlooks 1,400 acres of rolling hills and vineyards with three quarters of the land dedicated to natural habitat. Today, second-generation vintner John Jordan continues to build upon the legacy of his parents, preserving the timeless winemaking qualities of balance, finesse and food affinity.

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